Inspection Report

Florida DBPR Inspection Report
Warning

JASON'S DELI

16451 CORPORATE COMMERCE WAY · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateFebruary 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3662797
Visit number1
Inspection Visit ID13512403
DBPR license4606839

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed one 5lb can of roasted peppers dented. Operator discarded can. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale
#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Operator primed sanitizer and called technician. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris. Can opener. **Warning**

Warning

Basic 2

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed rice scoop in water temperature of 120F. Educated operator on maintaining water temperature at 135F or above. Operator removed water. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with dust on outside of reach cooler compressor vent. **Warning**

Warning

Inspector observations synchronized from DBPR on August 13, 2026 11:05 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.