KOKO RESTAURANT
24 N ORLANDO AVE STE A · COCOA BEACH · Brevard County · FL 32931
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored above raw salmon in reach-in cooler. Operator moved **Corrected On-Site** **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In exterior reach-in cooler liquid eggs (58F – Cold Holding); eel (58F – Cold Holding); pooled eggs (59F – Cold Holding) **Repeat Violation** **Warning**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Operator marked sushi section of all menus **Corrected On-Site**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Coral
Basic 5
14-25-5Basic – Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Hinoki sushi bowls **Repeat Violation**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Stored on the floor near the bar. Moved to shelf behind sushi bar **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Shrimp being thawed in standing water. Operator placed under cold running water **Corrected On-Site**
14-55-4Basic – Uncleanable knife block in use to store knives. Wooden sheaths for knives at sushi bar **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. White granular substance removed from original packaging not identified. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 8:24 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.