Inspection Report

Florida DBPR Inspection Report
Completed

SOUTH MIAMI CAFÉ INC

7000 SW 62ND AVE · MIAMI · Dade County · FL 33143

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Inspection Summary

Inspection dateFebruary 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3663310
Visit number1
Inspection Visit ID13513595
DBPR license2330756

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed hand lotion stored on counter with to go bags and single service straws. Operator corrected during inspection. **Corrected On-Site**

Corrected On-Site
#6High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw burger patty's stored above croquettes in reach in freezer in kitchen. Operator corrected during inspection. **Corrected On-Site**

Corrected On-Site
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed cleaning spray stored above dry food in closet. Operator corrected during inspection.

Intermediate 2

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken**

Corrective Action Taken
#9Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment.

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on vents throughout cafe.

#2Basic08B-38-4

Basic – Food stored on floor. Observed case of water on floor in dry food closet.

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in ice cream freezer.

#4Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple reach in coolers.

Inspector observations synchronized from DBPR on August 13, 2026 11:48 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.