CHILI'S HAMBURGER GRILL & BAR
3715 1ST ST · BRADENTON · Manatee County · FL 34208
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. observed on cooks front line reach in cooler corn salsa (61F- Cold Holding); cut tomatoes (59F – Cold Holding); cheese (62F – Cold Holding); made in house ranch dressing (59F – Cold Holding). Person in charge could not determine how long the products had been in the reach in cooler and voluntarily discard all items. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.observed on cooks front line reach in cooler corn salsa (61F- Cold Holding); cut tomatoes (59F – Cold Holding); cheese (62F – Cold Holding); made in house ranch dressing (59F – Cold Holding). Person in charge could not determine how long the products had been in the reach in cooler and voluntarily discard all items. **Warning**
Basic 2
36-22-4Basic – Floor area(s) covered with standing water. Observed: Floor area covered with standing water in back kitchen area and in dishwasher area. Person in charge mopped floors.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation** **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed: Ice buildup in walk-in freezer on east side of building.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 8:42 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.