Inspection Report

Florida DBPR Inspection Report
Completed

VENEZIA PIZZA & CAFE

6646 COLLINS AVE · MIAMI BEACH · Dade County · FL 331414619

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Inspection Summary

Inspection dateSeptember 12, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3663659
Visit number1
Inspection Visit ID13515601
DBPR license2325979

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority03F-02-5

High Priority – Observed cooked pizza identified in the written procedure as a food held using time as a public health control has no time marking. Per manager pizza had only been out for about 20 mins prior to start of inspection. Manager added time marking. **Corrected On-Site**

Corrected On-Site
#10High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Located on prep table next to flat grill.

#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter held at 63F – Cold Holding. As per manager butter had only been out for about 45 mins prior to the start of inspection. Advised manager that Except during preparation, cooking, or cooling, or when time is used as the public health control as specified under Section 3-501.19, and except as specified under Paragraph (B) and in Paragraph (C) of this section, time/temperature control for safety food shall be maintained: (2) At 41 degrees Fahrenheit or less. Manager moved to reach in cooler for cooling and cold holding.

Intermediate 3

#12Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager has form but they are not filled out.

#13Intermediate02C-02-5

Intermediate – Observed cooked lasagna and cooked chicken prepared onsite and held more than 24 hours not properly date marked.

#14Intermediate31A-10-4

Intermediate – Observed ice machine drain line draining into handwash sink in bar area. Advised manager that all sinks must be accessible for handwashing may not be used for purposes.

Basic 8

#1Basic14-45-4

Basic – Cardboard used to line top of oven and shelves in up stairs dry storage area. Manager removed. **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer.

#3Basic10-20-4

Basic – In-use tongs stored on stove door handle between uses. Manager removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic25-05-4

Basic – Observed cases of pizza boxes stored on floor in dry storage area stairwell. **Repeat Violation**

Repeat Violation
#5Basic14-01-5

Basic – Observed cup with no handle used to dispense cooked ground beef. Advised manager and she discarded. **Corrected On-Site**

Corrected On-Site
#6Basic08B-38-4

Basic – Observed various cases of Food stored on floor in downstairs hallway. **Repeat Violation**

Repeat Violation
#7Basic16-48-4

Basic – Old food stuck to clean dishware/utensils.

#8Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on August 21, 2026 8:20 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
3 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 17 · No longer used
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.