SABOR HISPANO
5084 COCONUT CREEK PKWY · MARGATE · Broward County · FL 33063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak over ready to eat sauce in two door glass cooler. Employee properly separated **Corrected On-Site** **Admin Complaint** – From follow-up inspection 2025-12-04: Establishment under remodel. Will review at next routine inspection **Time Extended**
02C-01-5High Priority – – From initial inspection : High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed birria stew date marked 8/27/2025. See stop sale **Warning** – From follow-up inspection 2025-12-04: Establishment under remodel. Will review next routine inspection **Time Extended**
01B-13-4High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed birria stew date marked 8/27/2025. See stop sale **Warning** – From follow-up inspection 2025-12-04: Establishment under remodel. Will review at next routine inspection **Time Extended**
Intermediate 2
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed kitchen knife stored in kitchen hand sink. Employee removed knife **Corrected On-Site** **Warning** – From follow-up inspection 2025-12-04: Establishment under remodel. Will review at next routine inspection**Time Extended** **Time Extended**
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Kitchen employee hired after two months have no proof of employee food handler training **Warning** – From follow-up inspection 2025-12-04: Establishment under remodel. Will review at next routine inspection **Time Extended**
Inspector observations synchronized from DBPR on August 17, 2026 7:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.