POP'S SMOKE SHED
31251 AVE A · BIG PINE KEY · Monroe County · FL 33043
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Dish machine is not sanitizing chlorine is 0 ppm. Triple sink is being set up to sanitize all dishes until repairs are made on dish machine. **Corrected On-Site**
Intermediate 8
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. The can opener blade is soiled
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Spray bottle hanging on handwashing sink
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Steven ,
41-17-4Intermediate – Spray bottle containing toxic substance not labeled.
Basic 5
24-27-4Basic – Clean utensils stored next to handwash sink exposed to splash. Clean Utensils on magnet next to handwashing sink
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.
51-11-4Basic – Large Carbon dioxide/helium tanks not adequately secured.
51-13-4Basic – No Heimlich maneuver/choking sign posted.
29-08-4Basic – Plumbing system in disrepair. There is no running hot or cold water at preamp area handwashing sink
Inspector observations synchronized from DBPR on August 21, 2026 7:48 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.