Inspection Report

Florida DBPR Inspection Report
Completed

TACO LABS PARKLAND

7619 STATE RD 7 · PARKLAND · Broward County · FL 33073

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Inspection Summary

Inspection dateJanuary 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3663870
Visit number1
Inspection Visit ID13516780
DBPR license1621715

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over ready to eat sauce. Cook moved chicken

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese; (59F – Cold Holding) left on counter for tacos during lunch rush. Cook put back in cooler **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at front bar had slime and debris. Bartender cleaned soda gun **Corrected On-Site**

Corrected On-Site
#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in kitchen. Cook replace paper towels **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Thaw frozen ground beef in standing water. Cook discarded water and put ground beef in walk in cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 7:30 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.