Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

BANQUET KITCHEN

61 HAWKS CAY BLVD · DUCK KEY · Monroe County · FL 33050

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Inspection Summary

Inspection dateFebruary 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3663925
Visit number1
Inspection Visit ID13516844
DBPR license5402749

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 1

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust.

#2Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses.

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

Inspector observations synchronized from DBPR on August 14, 2026 12:27 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 49 · Flammable/combustible materials – reporting only
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.