Inspection Report

Florida DBPR Inspection Report
Warning

PALM BEACH LOBSTERS & SEAFOOD

2501 N DIXIE HWY · WEST PALM BEACH · Palm Beach County · FL 33407

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Inspection Summary

Inspection dateMarch 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3664069
Visit number1
Inspection Visit ID13517008
DBPR license6021407

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate1 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee switched from cleaning to preparing food for customers without washing hands. Operator discussed with employee who then washed hands. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At make top; smoked fish dip (46F – Cold Holding). Operator stated not prepared or portioned today, held overfilled in pan on make top for less than 4 hours, removed overfilled portion. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 5

#4Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food (milk) opened and held more than 48 hours not properly date marked after opening. Operator date marked. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Oysters served raw, not identified as being raw, advised Operator to identify oysters as raw. **Warning**

Warning
#6Intermediate01C-01-4

Intermediate – No tag on/for original container of raw in-shell oysters. Operator produced tag from already sold/empty container tag stack, replaced on oysters. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate31B-05-4

Intermediate – Paper towel dispenser at kitchen hand wash sink not working/unable to dispense paper towels. Operator repaired, dispensing paper towels. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate02A-01-5

Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Provided to/posted by Operator. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 1

#1Basic08B-38-4

Basic – Container of lemonade stored on floor in walk-in cooler. Operator removed from floor. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 13, 2026 6:57 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
3 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.