COSTA CAFE & MORE INC
2756 SW BRIGANTINE PLACE BAY 200 · PORT ST LUCIE · St. Lucie County · FL 34953
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Key lime mouse 47F cold holding, flan 46F cold holding, corn pudding 46F cold holding.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter dessert cooler – Key lime mouse 47F cold holding, flan 46F cold holding, corn pudding 46F cold holding, chocolate mouse 50F cold holding, passion fruit mouse 47F cold holding . In cooler from over night per Manager. No temp recorded. **Corrective Action Taken** **Admin Complaint**
Intermediate 3
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added a dish washer next to 3 compartment sink. On the historic plans, there was a hand washing sink next to table. It is no longer there. Fryers are there. No other updated plans on file. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Danilo.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.pig feet cooked yesterday. Employee dated. **Corrected On-Site**
Basic 3
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on top of plastic container with food. Manager removed. **Corrected On-Site**
36-62-4Basic – Light not functioning. 1 light bulb under hood.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
Inspector observations synchronized from DBPR on August 12, 2026 9:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.