Inspection Report

Florida DBPR Inspection Report
Enforcement

SANDWICH INN

110 NE 16 AVE · GAINESVILLE · Alachua County · FL 326013780

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Inspection Summary

Inspection dateFebruary 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3664208
Visit number1
Inspection Visit ID13517173
DBPR license1100109

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed : prep staff move to the 3 compartment sink, drop off dish, rinse hands, wipe on pants and move back to add gloves and work on food prep. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#4High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed : pork over onion rings in the food service building, not commercially packaged, in the white standup freezer.

Intermediate 2

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed : lack of Employee Reporting form for the new employees working under 60 days, and emailed a blank copy.

#6Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed : only paper copies of certificates.

Basic 2

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed : in the prep kitchen, the wall mounted soap dispenser released no soap. The other pump style soap dispenser was found on the floor, empty.

#2Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed : 3 boxes of bacon, frozen, on the counter in the prep kitchen. These were out while the pork was being portioned.

Inspector observations synchronized from DBPR on August 14, 2026 8:15 AM.

Violation category totals
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.