Inspection Report

Florida DBPR Inspection Report
Completed

JALISCO TOWN

601 WELDON BLVD #117 · LAKE MARY · Seminole County · FL 32746

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Inspection Summary

Inspection dateFebruary 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3664562
Visit number1
Inspection Visit ID13518439
DBPR license6905343

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. – raw beef over desserts at walk in freezer

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. – raw shell eggs over cut pineapple **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. – chlorine

#10Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 6

#1Basic16-15-4

Basic – Accumulation of debris on dish trays

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. – bowl no handle used to scoop flour

#3Basic08B-38-4

Basic – Food stored on floor. – at walk in freezer

#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. – scoops for sour cream

#5Basic25-05-4

Basic – Single-service articles improperly stored. – togo sauce cups on floor at storage room **Corrected On-Site**

Corrected On-Site
#6Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. – unwashed avocado over salsa at walk in cooler

Inspector observations synchronized from DBPR on August 13, 2026 11:43 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
4 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
2 observation(s)
Category 26 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.