SPORTS PUB
84500 OVERSEAS HWY · ISLAMORADA · Monroe County · FL 33036
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed bar tender and cook touching a plated sandwich with the bare hands . Bread and Set up was stop sale. Cook washed hands and put gloves on . **Corrective Action Taken** **Warning**
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. No letter for conch parasite destruction. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef over cooked beef in lift lid unit **Warning**
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink. **Warning**
Intermediate 5
12A-03-4Intermediate – Cooked washed hands in a sink other than an approved handwash sink. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. The can opener blade is soiled **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Kitchen and prep area handwashing sinks **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Kitchen and prep area handwashing sinks **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked poultry and cooked beef , conch ceviche **Warning**
Basic 6
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine/bin. Inside bar and outside bar **Warning**
13-03-4Basic – Cook with no hair restraint while engaging in food preparation. **Warning**
10-14-5Basic – Ice bucket/shovel stored on floor between uses. **Warning**
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees in Men's bathroom **Warning**
21-10-4Basic – Soiled dry wiping cloth in use. **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 12:13 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.