Inspection Report

Florida DBPR Inspection Report
Completed

BARRA CALLAO

17034 W DIXIE HWY · NORTH MIAMI BEACH · Dade County · FL 33160

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Inspection Summary

Inspection dateFebruary 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3665053
Visit number1
Inspection Visit ID13519705
DBPR license2337823

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for container of cut vegetables.

#5High Priority08A-05-6

High Priority – Observed raw fish stored over/not properly separated from various ready-to-eat foods in reach in cooler.

Intermediate 5

#6Intermediate31A-11-4

Intermediate – Handwash sink behind front counter being used as a dump sink, and has spray nozzle installed on sink. Advised manager that A handwashing sink may not be used for purposes other than handwashing and that nozzle needs to be removed.

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink located in bathroom.

#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink located behind front counter.

#9Intermediate01C-05-4

Intermediate – Observed oyster tags not maintained in chronological order according to the last date they were served in the establishment.

#10Intermediate01C-03-4

Intermediate – Observed oyster tags not marked with last date served.

Basic 3

#1Basic24-05-4

Basic – Clean pots and pans not stored inverted or in a protected manner.

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.

#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees behind front counter.

Inspector observations synchronized from DBPR on August 14, 2026 8:02 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.