Inspection Report

Florida DBPR Inspection Report
Warning

THE REAL MAINE LOBSTER

1461 N GOLDENROD RD #149 · ORLANDO · Orange County · FL 32807

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Inspection Summary

Inspection dateJune 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1329130
Visit number1
Inspection Visit ID13520118
DBPR license5855905

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cabbage 60f, slice cheese 56f,lobster 57f,ground beef 53f , shredded cheese 56f, per manager less than 4 hours **Warning**

Warning

Intermediate 2

#7Intermediate41-17-4

Intermediate – Bleach bottle containing toxic substance not labeled. **Warning**

Warning
#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -bleach **Warning**

Warning

Basic 5

#1Basic08B-38-4

Basic – Food stored on floor. -tortillas shell **Warning**

Warning
#2Basic14-42-4

Basic – Hood filter in disrepair from automatic fire suppression/exhaust system. **Warning**

Warning
#3Basic50-03-4

Basic – Hotel and Restaurant license decal current decal not displayed on mobile food dispensing vehicle. **Warning**

Warning
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**

Warning
#5Basic25-05-4

Basic – Single-service articles improperly stored. -box of cups on floor **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:27 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.