Inspection Report

Florida DBPR Inspection Report
Completed

SONNY'S BAR B Q

1460 TIMBERLANE RD · TALLAHASSEE · Leon County · FL 32312

Restaurant history →

Inspection Summary

Inspection dateOctober 3, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3665157
Visit number1
Inspection Visit ID13520395
DBPR license4702629

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08B-27-4

High Priority – Food placed in soiled container/equipment. Open pork put back in original shipping box.

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Wings at 53°F Less than 4 hours per operator, left out of walk-in for delivery.

Intermediate 2

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink at pickup area.

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At drive thru.

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic08B-12-5

Basic – Stored food not covered. Raw pork in walk-in.

#3Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Hand sink at Togo area.

Inspector observations synchronized from DBPR on August 20, 2026 4:16 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.