ORIGINAL GIUSEPPE`S PIZZA
3658 NOVA RD · PORT ORANGE · Volusia County · FL 32129
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-7High Priority – Live, small flying insects found 1 pizza area, 1 dish area, 2 wait station, 1 cookline **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Roasted garlic 9/8, 9/2, 8/19 **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Sliced cheese overfilled above fill line 45F. Employee removed extra cheese – cookline drawers below oven: shredded cheese 46F, chicken 44F **Warning**
Intermediate 3
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Julie **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Used to fill container. Manager discussed with employee **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. For burgers. Emailed to operators and printed **Corrected On-Site** **Warning**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Light buildup inside top of bin, top corners of ice bins in the bar **Warning**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Top and side **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Prep table, dough room **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Metal pans **Repeat Violation** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Bar **Warning**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Room temp, less than 50 ppm cl. Operator adjusted to 100 ppm cl **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 21, 2026 8:07 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.