Inspection Report

Florida DBPR Inspection Report

TACOS NUESTRO SABOR LLC

1206 NORTH YOUNG BLVD · CHIEFLAND · Levy County · FL 32626

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Inspection Summary

Inspection dateFebruary 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1329149
Visit number1
Inspection Visit ID13520514
DBPR license4850085

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Bowl containing raw chicken stored on shelf directly above bowl containing raw beef in reach-in cooler. Manager moved the raw chicken to the bottom shelf during this inspection. **Corrected On-Site**

Corrected On-Site
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In top of refrigerated make-table: cheese (48F – Cold Holding). The cheese is stored in a bag on top of pans above the safe-load line in the top of the refrigerated make-table. Manager stated the cheese has been stored this way for approximately 30 minutes and moved it to the bottom portion of the cooler to cool to 41F. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Scraper stored down inside handwash sink. Inspector removed the scraper before washing hands. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic25-05-4

Basic – Single-service articles improperly stored. Single-use foil and paper towels stored directly on floor at kitchen entrance. Manager removed both items from the floor during this inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 14, 2026 12:15 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.