Inspection Report

Florida DBPR Inspection Report

KING HOUSE

3399 S HWY 441 · OKEECHOBEE · Okeechobee County · FL 34974

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Inspection Summary

Inspection dateMarch 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3665182
Visit number1
Inspection Visit ID13520542
DBPR license5700469

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical12 Total

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#10High Priority41-07-4

High Priority – Container of medicine improperly stored. Miralax stored with dry goods and above rice. Operator removed. **Corrected On-Site**

Corrected On-Site
#11High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse: Mussels (53F – Cold Holding), operator discarded **Corrective Action Taken**

Corrective Action TakenStop Sale
#12High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit: Mussels (53F – Cold Holding), operator discarded **Corrective Action Taken**

Corrective Action Taken

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned and sanitize. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside that leads to outside. **Repeat Violation**

Repeat Violation
#3Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed: grease covering pipes and floor behind cook line. **Repeat Violation**

Repeat Violation
#4Basic14-38-4

Basic – Food storage container with hole in walk in cooler. Operator removed and volunteered to discard. **Corrected On-Site**

Corrected On-Site
#5Basic51-18-6

Basic – No copy of latest inspection report available.

#6Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface.

#7Basic08B-12-5

Basic – Stored food not covered. Pork ribs in freezer not covered. Operator covered. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Shelves above dishwasher soiled.

#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust at dishwasher area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 13, 2026 10:38 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
3 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.