107 TASTE
1679 -1681 SW 107 AVE · MIAMI · Dade County · FL 33165
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-28-4High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed male cook line employee touch soiled apron with gloves on and touch clean utensils without proper hand wash.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sprouts (50F – Cold Holding) at the reach in cooler located across the cook line. As per operator, product has been there for about an hour. Operator placed inside walk in cooler for rapid cooling. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed bucket of chlorine sanitizer stored next to rice cooker in back prep area. Operator moved. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed clean scoops stored in soiled container near ice cream station.
Basic 7
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Observed exterior of dish machine soiled.
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed reach in freezer door handle with food debris build up.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile damaged in kitchen area.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed two brown cutting boards with cut marks and no longer cleanable.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up inside white chest freezer near back prep area.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed a set of tongs stored on fryer door handle at the cook line.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed containers of seasonings located in back prep area with no label.
Inspector observations synchronized from DBPR on August 13, 2026 7:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.