Inspection Report

Florida DBPR Inspection Report
Completed

POLLO TROPICAL 26

13998 SW 56 ST · MIAMI · Dade County · FL 331756000

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Inspection Summary

Inspection dateSeptember 17, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3665563
Visit number1
Inspection Visit ID13521650
DBPR license2325254

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken (47F – Cold Holding) inside reach in cooler at the front line. As per operator they placed chicken at 9 am this morning. Observed the bottom of the door gasket of the standing reach in cooler located in the front area in disrepair and not holding temperature. Operator placed ice on top and took chicken to the walk in cooler to bring temperature down. **Corrective Action Taken**

Corrective Action Taken

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling soiled located in the front kitchen area.

#2Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed the bottom of the door gasket of the standing reach in cooler located in the front area in disrepair and not holding temperature. Trolley of chicken reaching temperatures from 45-49F. Per operator, placed chicken at 9 am this morning. Operator place chicken in ice to cool down.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed metal food containers wet nesting stored on the shelves across of 3 compartment sinks **Corrected On-Site**

Corrected On-Site
#4Basic14-11-5

Basic – Equipment in poor repair. Observed the bottom of the door gasket of the standing reach in cooler located in the front area in disrepair and not holding temperature. Trolley of chicken reaching temperatures from 45-49F. Per operator, placed chicken at 9 am this morning. Operator place chicken in ice to cool down.

#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observe gap at the bottoms corner of the back exit door. **Repeat Violation**

Repeat Violation
#6Basic36-11-4

Basic – Floors not maintained smooth and durable. Observed missing grout on the floor tiles in various areas of the front area, kitchen, and back area.

#7Basic36-62-4

Basic – Light not functioning. Observed the second light to the right burned out, located in the hood above stove. **Repeat Violation**

Repeat Violation
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed door gaskets of reach in cooler soiled, located in the front prep table. Also observed the reach in cooler located in the font area which houses the salsa soiled. Employee cleaned the reach in cooler. Also observed the counter located where the panini machine in the front area soiled. Employees cleaned the surface. Observed the shelving units located in the back area, above door opening, that that houses single use foil items soiled with grease. Observed the shelving unit inside of the standing reach in cooler located in the font area soiled. Manager cleaned shelves. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 21, 2026 8:02 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.