Inspection Report

Florida DBPR Inspection Report
Completed

AIR CULINAIRE WORLDWIDE

5830 W CYPRESS ST, SUITES B & C · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateMarch 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1133765
Visit number1
Inspection Visit ID13521752
DBPR license3913132

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A large container of cooked chicken breasts 44-45F stored in walk-in cooler. Operator states that the chicken breasts were stored on prep table for less than 30 minutes during food prep earlier. Discussed with operator about "how much is too much" for time/temperature control for safety food during food preparation. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#6Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cups with no handles stored in flour bin. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. A case of fry oil stored on floor at dry food storage area. Moved to shelf. **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of ovens has accumulation of black substance/grease/food debris.

Inspector observations synchronized from DBPR on August 12, 2026 9:53 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.