Inspection Report

Florida DBPR Inspection Report
Warning

PRIMO'S GOURMET CATERING

4751 JIM WALTER BLVD · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateMarch 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1133770
Visit number1
Inspection Visit ID13521757
DBPR license3913060

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired on 02/01/2026. Renewed at time of inspection. **Corrected On-Site**

Corrected On-Site
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk-in cooler Cold Holding: cooked macaroni 47 F, deli ham 45 F, milk 45 F, cooked chicken 47 F. Employee moved all time/temperature control for safety food to large reach-in coolers. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Basic 5

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In dry food storage room **Repeat Violation**

Repeat Violation
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Above walk-in cooler in kitchen. **Repeat Violation**

Repeat Violation
#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. A case of bottled water stored on floor in dry storage room.

#4Basic22-08-4

Basic – Interior of oven has accumulation of black substance/grease/food debris.

#5Basic25-05-4

Basic – Single-service articles improperly stored. A case of single service food container stored on floor in dry storage room.

Inspector observations synchronized from DBPR on August 12, 2026 9:57 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.