Inspection Report

Florida DBPR Inspection Report
Warning

MIMI BRASSERIE & SPEAKEASY

1920 HILLVIEW ST · SARASOTA · Sarasota County · FL 34239

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Inspection Summary

Inspection dateFebruary 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3665666
Visit number1
Inspection Visit ID13521852
DBPR license6801698

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon over cooked chicken in pullout refrigerated drawer on cook line. Manager rearranged food items to prevent cross contamination. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#4Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants.Emailed Chef/manager info sheet. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.Printed and posted regular and oyster advisory. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic36-11-4

Basic – Floors not maintained smooth and durable. Observed multiple areas of floor peeling on cook line. **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor.Observed case of bread on floor in kitchen and oil in dry storage. Chef relocated. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 14, 2026 12:11 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.