Inspection Report

Florida DBPR Inspection Report
Warning

CHENNAI DOSA

4023 W WATERS AVE 15-16 · TAMPA · Hillsborough County · FL 33614

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Inspection Summary

Inspection dateApril 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3665670
Visit number1
Inspection Visit ID13521856
DBPR license3912760

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed white spray bottle of cleaner on food prep table across from stove, employee moved item to appropriate location. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker at mop sink located next to handwashing sink in back kitchen. **Warning**

Warning

Intermediate 3

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed handwashing sink next to mop sink in back kitchen with a plastic pitcher inside , wet towels, and utensils, employee moved item from hand sink . **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand washing sink closet to stove area , employee placed paper towels at hand washing sink . **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees Sumadhi ashokan, Satish, Shanta Reuben without food handlers training, working in restaurant for over 60 days. **Warning**

Warning

Basic 4

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#2Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dish machine using chlorine to sanitize at 0 ppm at time of inspection. **Warning**

Warning
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table across from stove, employee moved drink to appropriate location. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic08B-38-4

Basic – Food stored on floor. Observed , rice and fryer oil on the floor in the store room 2 buckets of cut vegetables on floor in walking cooler 1 bag of onions on floor in kitchen next to table close to walk in cooler. 2 pans of chicken on floor in walk in freezer. Employee raised all food items of the floor at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 12, 2026 8:16 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.