Inspection Report

Florida DBPR Inspection Report
Warning

THE CRABHOUSE III G

786 BUNKER HILL BLVD · JACKSONVILLE · Duval County · FL 32208

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Inspection Summary

Inspection dateMay 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3665748
Visit number1
Inspection Visit ID13521934
DBPR license2616082

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority29-42-4

High Priority – Vacuum breaker missing at sink faucet or on fitting/splitter added to sink faucet. Attachment added to triple sink faucet to allow hose to be attached, no backflow preventer in place. Operator removed attachment. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment has 2 employee food handler certificates, both expired 1/2026. Operator can email employee certificates to inspector when completed. Inspector will comply callback without an on-site visit. **Warning**

Warning

Basic 6

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom in kitchen missing door closer. **Repeat Violation**

Repeat Violation
#2Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. Missing covered receptacle in unisex restroom.

#3Basic08B-38-4

Basic – Food stored on floor. At cook line, case of oil on floor. Operator moved to shelf. **Corrected On-Site**

Corrected On-Site
#4Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Side door missing door closer. Operator has door closer on-site. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. At triple sinks, shrimp thawing in standing water. Employee placed shrimp under running water. **Corrected On-Site**

Corrected On-Site
#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. On lower prep shelf, bulk container identified as garlic seasoning, not labeled. Operator labeled container during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 12:15 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.