LOLIS 2
10011 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33615
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-53-4High Priority – Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Quaternary ammonia tested at over 500 PPM, employee readjusted Quaternary ammonia to 150 PPM at time of inspection. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked chorizo 84°F at 3:20 PM placed on front line counter at 3 PM reheated to 177°F at 3:29 PM. **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at splitter added to mop sink faucet. Manager removed splitter at mop sink faucet at time of inspection. **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards in establishment soil.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand washing sink between prep sink and three compartment sink used for storing dirty hotel pans. Manager removed dirty hotel pan at time of inspection. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Next to back kitchen ice machine. Next to three compartment sink.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Next to back kitchen ice machine.
Basic 2
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple personal beverages stored in kitchen prep tables and at front line throughout establishment. Manager relocated all personal beverages at time of inspection to an approved location. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Next to back kitchen ice machine. Between kitchen prep sink and three compartment sink. Manager posted all missing signs at time of inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 8:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.