Inspection Report

Florida DBPR Inspection Report
Warning

HAYSTAX RESTAURANT

2744 W OLD HWY 441 · MOUNT DORA · Lake County · FL 32757

Restaurant history →

Inspection Summary

Inspection dateFebruary 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3665805
Visit number1
Inspection Visit ID13521991
DBPR license4509036

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate13 Basic0 Critical0 Non-Critical20 Total
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All DBPR Inspector Observations

20 full violation description(s) documented by the inspector during this visit.

High Priority 4

#14High Priority35A-02-7

High Priority – Live, small flying insects found 6 small flying insects by ice machine **Warning**

Warning
#15High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Collard Green in walk in cooler dated 2-13-26

#16High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. One cracked egg in walk in cooler.See stop sale.

Stop Sale
#17High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Sanitizer on shelf next to sauces. Operator removed. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#18Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior egg reach in soiled Interior microwave Can opener soiled Oven at the end of cook line. Interior white reach in Soda nozzles **Repeat Violation**

Repeat Violation
#19Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Blocked with boxes and trash can operator removed. **Corrected On-Site**

Corrected On-Site
#20Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Rags stored in hand washing sink. Operator removed. **Corrected On-Site**

Corrected On-Site

Basic 13

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#2Basic36-36-4

Basic – Ceiling tile missing dish area

#3Basic35A-03-4

Basic – Dead roaches on premises. 1 under dishwasher **Repeat Violation**

Repeat Violation
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor at cook line.

#5Basic36-12-4

Basic – Floors not constructed to be easily cleanable. Floor in dining area. Floor in the kitchen **Repeat Violation**

Repeat Violation
#6Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**

Corrected On-Site
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard in walk in cooler. Gaskets through out **Repeat Violation**

Repeat Violation
#8Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles in kitchen **Corrected On-Site**

Corrected On-Site
#9Basic25-05-4

Basic – Single-service articles improperly stored. Cups on floor **Corrected On-Site**

Corrected On-Site
#10Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. In reach in cooler at prep area. **Repeat Violation**

Repeat Violation
#11Basic14-12-4

Basic – Utensils in poor condition. Chipped plates

#12Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall at hand washing sink.

#13Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Pipe at hand washing sink.

Inspector observations synchronized from DBPR on August 13, 2026 11:19 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
4 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.