EL GRAN TACO
27301 OLD 41 ROAD SE · BONITA SPRINGS · Lee County · FL 34135
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed shredded cheese (54F – Cold Holding) held overnight in reach in cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (54F – Cold Holding) held overnight in reach in cooler.
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items in walk in cooler not date marked including cooked beef, cooked chicken, and cooked pork that was cooked 24 hours prior.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jaime expired 2/102025.
Basic 5
36-51-4Basic – Building components, attachments or fixtures in poor repair. Hand wash sink faucet broken by entrance of building.
36-17-5Basic – Floor tiles missing and/or in disrepair. Floor tile missing by hand wash sink.
08B-38-4Basic – Food stored on floor. Box of chicken and pot of salsa on floor in walk in cooler.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees near front entrance.
08B-12-5Basic – Stored food not covered. Multiple items in walk in cooler not covered including cooked chicken, cooked beef, and cooked pork.
Inspector observations synchronized from DBPR on August 14, 2026 8:50 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.