Inspection Report

Florida DBPR Inspection Report
Warning

FOWLER STREET GRILL

3570 FOWLER ST · FORT MYERS · Lee County · FL 33901

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Inspection Summary

Inspection dateMarch 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3666143
Visit number1
Inspection Visit ID13522867
DBPR license4602488

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 5

#6High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed at 200ppm. **Warning**

Warning
#7High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Spoke with operator and employee rehashed hands properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shell eggs stored over raw beef in reach in cooler at front line. **Warning**

Warning
#9High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Pasta salad in walk in cooler date marked 3/22 – operator discarded. **Corrected On-Site** **Warning**

Corrected On-SiteWarningStop Sale
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomato (48F – Cold Holding); cheese (47F – Cold Holding); ham (48F – Cold Holding) at front counter. The operator iced down the items. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. There is a trash can located in front of handwash sink on cook line. **Warning**

Warning
#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Handwash sink at cook line and near dish machine filled with dishes, the operator removed the items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Styrofoam coffee cup on prep area at front line. **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Bucket of pickles stored on floor of walk in cooler. **Warning**

Warning
#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses on oven handle. **Warning**

Warning
#5Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket at server wait station at 0ppm. The operator replaced and was at 200ppm, the operator remixed to 50ppm. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 12, 2026 8:45 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.