Inspection Report

Florida DBPR Inspection Report
Completed

KRYSTAL

1009 DUNN AVE · JACKSONVILLE · Duval County · FL 32218

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Inspection Summary

Inspection dateApril 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3666261
Visit number1
Inspection Visit ID13522985
DBPR license2611366

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. At front line, ice cream mix (57F – Cold Holding). Observed door slightly open. Product in cooler overnight.

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front line, ice cream mix (57F – Cold Holding). Observed door slightly open. Product in cooler overnight.

#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. At drive thru drink station, creamers held on Time as a Public Health Control have no time marked. Operator stated creamer placed out 2 hours prior. Operator marked time. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. At front counter, chemical spray bottle not labeled. Operator labeled bottle. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In back kitchen area ice machine, black mold-like substance on front of deflection plate. **Repeat Violation**

Repeat Violation
#2Basic36-73-4

Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. In walk-in cooler, floor has build up of black debris. In dry storage area, ceiling vents have dust build up. **Repeat Violation**

Repeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple reach-in cooler/reach-in freezer gaskets soiled with food debris. At cook lines, shelves under flat tops soiled with food debris. At front line, top of ice cream machine has dust build up. **Repeat Violation**

Repeat Violation
#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. At cook line, interior of top section of flip top reach-in cooler has build up of food debris. At cook line reach-in freezer by fry station, build up of food debris at interior back ledge.

Inspector observations synchronized from DBPR on August 12, 2026 4:48 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.