Inspection Report

Florida DBPR Inspection Report
Completed

HAMPTON INN BY HILTON

201 NE 4TH AVE · DELRAY BEACH · Palm Beach County · FL 33483

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Inspection Summary

Inspection dateJanuary 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3666331
Visit number1
Inspection Visit ID13523055
DBPR license6022794

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly….chlorine 00ppm. Manager stated that they're not use dishmachine, they use dishwashing sink .

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit…. Butter 52F, cream cheese 46F in reach in cooler . Food was brought up from self serve buffet line . **Repeat Violation**

Repeat ViolationStop Sale
#3High Priority03F-01-5

High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit…. Butter 52F, cream cheese 46F in reach in cooler . Food was brought up from self serve buffet line . See stop sale. Manager discarded food. **Corrective Action Taken**

Corrective Action TakenStop Sale

Intermediate 1

#4Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths….not provided chlorine for dishmachine.

Inspector observations synchronized from DBPR on August 14, 2026 8:46 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.