WHISK GOURMET FOOD AND CATERING
7382 SW 56 AVE · MIAMI · Dade County · FL 33143
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw beef patties stored above biscuits in reach in freezer outside of walk in cooler. Operator placed burger patties on other shelf for proper storage. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed chicken salad and gravy with date mark of 02/23. Observed pickled peppers with date mark 11/20. Operator voluntarily discarded all products. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed 10 tuna filet thawed in ROP. Operator voluntarily discarded all products. Observed chicken salad and gravy with date mark of 02/23. Observed pickled peppers with date mark 11/20. Operator voluntarily discarded all products. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed cleaning spray on ice machine at bar. Operator removed during inspection. **Corrected On-Site** **Repeat Violation**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed utensils stored in hand sink on cook line. Operator removed during inspection. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at sink near ware wash. Employee refilled paper towels **Corrected On-Site**
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. Observed Losiane missing date of birth. **Repeat Violation**
Basic 15
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Observed exterior soiled at time of inspection. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed tiles with water damage in office.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation in dining area. Observed in kitchen area soiled tiles.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 10 tuna filets thawed in ROP. Operator voluntarily removed product. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed bag above single service items in storage area.
33-19-4Basic – Garbage on the ground and/or pad around dumpster. Observed during inspection.
36-24-5Basic – Hole in or other damage to wall. Observed next to ovens. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in freezer at bar.
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed at salad cooler.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no sign at hand sink on cook line. Inspector provided sign via email. **Corrective Action Taken**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in coolers next to cook line.
33-16-4Basic – Open dumpster lid. Observed during inspection.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed in walk in cooler.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed next to steam table; sugar with no label.
Inspector observations synchronized from DBPR on August 13, 2026 7:38 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.