DRAFTS SPORTS BAR & GRILL
6137 CARRIER DR · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 5
14-86-1High Priority – Non-food grade towel used as cover for food container of prepped lettuce in walk cooler **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken behind French fries in under counter drawers under flat top in kitchen **Corrected On-Site**
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink by dish machine
41-10-4High Priority – Toxic substance/chemical improperly stored. Multi surface cleaning wipes on table with sauces **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb on outside of back door
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Dish room **Corrected On-Site**
52-01-4Intermediate – Identity of food or food product misrepresented. Menu states shaved prime rib for cheesesteak sandwich and used shaved beef as stored in walk in freezer. **Admin Complaint**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At the bar **Repeat Violation**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 80F in dish room
Basic 12
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured at the bar
36-36-4Basic – Ceiling tile missing over reach in cooler on back kitchen
24-05-4Basic – Clean utensils not stored inverted or in a protected manner. On front counter **Corrected On-Site**
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. Lobby handicap stall
35A-20-4Basic – Dead fly present in window at the bar Manager removed and sanitized
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils on cooks line **Corrected On-Site**
22-08-4Basic – Interior of turbo chef oven has accumulation of black substance/grease/food debris at the barb
31B-04-4Basic – No proper handwashing sign provided at a hand sink used by food employees At front counter by coffee station
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink soiled in dish room
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Side of cooks line by knife holder
Inspector observations synchronized from DBPR on August 12, 2026 8:45 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.