CRAFT MIDTOWN
3451 NE 1 AVE STE 103 · MIAMI · Dade County · FL 33137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed a container with raw smoked salmon stored above RTE wash green mix container. Manager stored properly. **Corrected On-Site** **Repeat Violation**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed one raw tuna Commercially processed reduced oxygen packaged and 5 packages of raw salmon thawing at walk in cooler since day before.
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee discarded milk at hand sink bar area. **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed employee Celeste Ruiz hired less than 60 days. Provided form and manager printed and employee read and signed. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at hand sink by ware washing area.
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Observed Soap dispenser at handwash sink unable to dispense soap at front cook line. **Repeat Violation**
Basic 15
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle stored inside semolina by pizza station. Manager removed. **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed Carbon dioxide/helium tanks by entrance kitchen not secured. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled and dusty by prep area above pizza station and ware washing area. **Repeat Violation**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed one raw tuna Commercially processed reduced oxygen packaged and 5 packages of raw salmon thawing at walk in cooler since day before.
50-09-4Basic – Current Hotel and Restaurant license not displayed.
08B-38-4Basic – Food stored on floor. Observed boxes of fries stored on floor by walk in freezer.
14-69-4Basic – Ice buildup in walk-in freezer. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. Observed ice scoop handle touching ice by bar. Employee stored properly. **Corrected On-Site** **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils at cook line inside a container with standing water at 73°F. Employee discarded and stored in hot water 140°F. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler soiled across cook line.
25-05-4Basic – Single-service articles improperly stored. Observed a box of SS pans and SS lids stored on floor by dry storage.
25-27-4Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed SS straws not individually wrapped at bar counter.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cloth not stored in sanitizing solution between uses at coffee bar. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed plastic squeeze bottle with cooking oil and one with water not labeled at cook line. Observed salt container not labeled at prep table near oven pizza.
Inspector observations synchronized from DBPR on August 15, 2026 7:21 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.