Inspection Report

Florida DBPR Inspection Report
Extended

CADILLAC HOTEL & BEACH CLUB

3925 COLLINS AVE · MIAMI BEACH · Dade County · FL 33140

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Inspection Summary

Inspection dateSeptember 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3637841
Visit number2
Inspection Visit ID13523834
DBPR license2330429

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Crispy rice (47F – Cold Holding); beef burger (48F – Cold Holding); cheese (49F – Cold Holding); bacon (56F – Cold Holding); ham (48F – Cold Holding); shredded cabbage (46F – Cold Holding) inside walk in cooler . Walk in cooler at 45 F ambient temperature. Food was inside for more than 4 hours. – From follow-up inspection 2025-09-19: Food was discarded , but walk in cooler has an ambient temperature of 45 F. **Time Extended**

Basic 8

#1Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled/ rusted with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air conditioning vents are rusted. – From follow-up inspection 2025-09-19: Observed rusted vents. **Time Extended**

#2Basic29-09-4

Basic – – From initial inspection : Basic – Faucet/handle missing at plumbing fixture. Observed missing faucet for prep sink located next to 3 compartment sink. – From follow-up inspection 2025-09-19: Still broken . **Time Extended**

#3Basic36-22-4

Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Some areas of the kitchen. – From follow-up inspection 2025-09-19: Observed standing water on the floor because of ceiling leak onto the floor. **Time Extended**

#4Basic36-11-4

Basic – – From initial inspection : Basic – Floors not maintained smooth and durable. Observed floor in disrepair inside the kitchen area. – From follow-up inspection 2025-09-19: Observed no smooth floor. **Time Extended**

#5Basic36-24-5

Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed excessive amount of holes on the wall inside the kitchen. – From follow-up inspection 2025-09-19: Holes on the wall present at the time of the inspection. **Time Extended**

#6Basic14-73-4

Basic – – From initial inspection : Basic – No container installed for catching grease from hood drip tray. Missing for the hood. – From follow-up inspection 2025-09-19: Not on place. It is already ordered . **Time Extended**

#7Basic29-03-4

Basic – – From initial inspection : Basic – Water draining onto floor surface. Observed water leaking from air conditioning ceiling vents into the kitchen floor in the prep area. – From follow-up inspection 2025-09-19: **Time Extended**

#8Basic29-11-4

Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. Observed leak from mop sink faucet inside the kitchen. Water is leaking all the time. – From follow-up inspection 2025-09-19: Observed faucet is leaking. **Time Extended**

Inspector observations synchronized from DBPR on August 21, 2026 7:49 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 30 · No longer used
3 observation(s)
Category 37 · No longer used
4 observation(s)
Category 49 · Flammable/combustible materials – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.