THE BRICK RESTAURANT
3585 ST JOHNS AVE · JACKSONVILLE · Duval County · FL 32205
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. beef and vegetables soup (46-47F – Cooling); onion soup (50F – Cooling) food items been cooling in walk in cooler from previous.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. beef and vegetables soup (46-47F – Cooling); onion soup (50F – Cooling) food items been cooling in walk in cooler from previous.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. One Soda nozzle in bar area. **Repeat Violation**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Slight build up on interior of ice machine. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cut marks on cutting board at salad station. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet clean food storage containers stacked on shelf in kitchen.
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light cover missing in storage room.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Clear container with a white powdery substance stored inside. Manager labeled container sugar. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 15, 2026 7:29 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.