Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report

CRAB KNIGHT

2563 N ATLANTIC AVE · DAYTONA BEACH · Volusia County · FL 32118

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Inspection Summary

Inspection dateMarch 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3666841
Visit number1
Inspection Visit ID13524310
DBPR license7407682

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw chicken stored above raw oysters inside walk in cooler. Advised manager that raw oysters offered raw/undercooked are deemed ready to eat, advised extra precautions for storage of raw oysters **Corrected On-Site**

Corrected On-Site

Intermediate 4

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -debris stuck to can opener blade, manager removed **Corrected On-Site**

Corrected On-Site
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**

Corrected On-Site
#8Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. -hand sink outside of kitchen

#9Intermediate01C-03-4

Intermediate – Some oyster tags not marked with last date served.

Basic 4

#1Basic12B-04-4

Basic – Designated employee eating/drinking/smoking area located in a food preparation or other restricted area causing possible cross contamination. -employees use multi use prep table for eating during breaks(containing food service wrap/food stored on bottom shelf/commercial can opener attached to table)

#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Inside the wall in freezer

#3Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site**

Corrected On-Site
#4Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. -slow leak at 2 compartment sink

Inspector observations synchronized from DBPR on August 12, 2026 10:10 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.