COSTENITO PESCADOR
4815 SWEETGRASS PL UNIT 105 & 107 · JACKSONVILLE · Duval County · FL 32224
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-02-5High Priority – – From initial inspection : High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 1 pan cooked beef and 1 pan cooked pork (56-59F – Cooling), both items stored inside reach in cooler from overnight covered with lid as per employee and manager with no additional preparation today. Operator stated that the generator is turned off when they leave at night around 9 to 10pm and there is no running power due to this time period to the food trailer with stored TCS foods that have been prepared that same day. Power is then turned on with generator the next day. Stop sale issued. **Warning** – From follow-up inspection 2025-09-23: 1 pan green salsa (44-45 cooling), stored in glass reach in cooler from over night with no additional preparation done today. Operator had no power to unit from overnight and just turned on this morning. Stop sale issued. **Admin Complaint**
35A-02-7High Priority – – From initial inspection : High Priority – Live, small flying insects found Observed approximately 11 live flying insects inside food trailer not landing on food but on clean equipments, dry storage and countertop due to service window left open and back door and pop up window at ware washing area that as per plans should remain close at all times **Warning** – From follow-up inspection 2025-09-23: Observed 3 live flying insects in food trailer not landing on food **Admin Complaint**
29-04-4High Priority – – From initial inspection : High Priority – Nonfood-grade hose conveying potable water. Operator has non-food grade water hose to dispense fresh water **Warning** – From follow-up inspection 2025-09-23: Still the same **Time Extended**
01B-02-5High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. 1 prep bucket of Raw pork (51F – Cold Holding); 1 prep bucket of raw beef (63F – Cold Holding), both stored inside igloo chest I. Food trailer from overnight with no additional preparation today. Operator had ice bag that melted. Stop sale issued 1 pan cooked beef and 1 pan cooked pork (56-59F – Cooling), both items stored inside reach in cooler from overnight covered with lid as per employee and manager with no additional preparation today. Operator stated that the generator is turned off when they leave at night around 9 to 10pm and there is no running power due to this time period to the food trailer with stored TCS foods that have been prepared that same day. Power is then turned on with generator the next day. Stop sale issued. **Warning** – From follow-up inspection 2025-09-23: 1 open gallon of milk (47-48 cold holding), stored in glass reach in cooler from over night with no additional preparation done today. Operator had no power to unit from overnight and just turned on this morning. Stop sale issued. **Admin Complaint**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1 prep bucket of Raw pork (51F – Cold Holding); 1 prep bucket of raw beef (63F – Cold Holding), both stored inside igloo chest I. Food trailer from overnight with no additional preparation today. Operator had ice bag that melted. Stop sale issued **Warning** – From follow-up inspection 2025-09-23: 1 open gallon of milk (47-48 cold holding), stored in glass reach in cooler from over night with no additional preparation done today. Operator had no power to unit from overnight and just turned on this morning. Stop sale issued. **Admin Complaint**
Intermediate 2
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 3 total food handler employees but only 1 hired over 60 days with no proof of training **Warning** – From follow-up inspection 2025-09-23: Still the same **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 3 employees with no proof of form **Warning** – From follow-up inspection 2025-09-23: Still the same **Time Extended**
Inspector observations synchronized from DBPR on August 21, 2026 7:31 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.