MARTHABRAE JAMAICAN RESTAURANT
1923 N PINE ISLAND RD · PLANTATION · Broward County · FL 33322
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
2 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 1) At the front line sweet plantains (126F – Hot Holding); Per operator finished cooking today and placed in hot holding device 2 hours ago at approximately 9:30am. Operator reheated. Sweet plantains (184F – Reheating). 2) At the front line fried chicken (116F – Hot Holding). Per operator finished cooking today and placed in hot holding device 2 hours ago at approximately 9:30am. Operator reheated. Fried chicken (176F – Reheating). **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Basic 1
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. In the kitchen above the triple sink stainless steel containers seen wet nesting. Operator placed on counter to dry. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Inspector observations synchronized from DBPR on August 17, 2026 8:06 AM.
Violation category totals
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.