SAK PASE RESTAURANT
18900 SW 114 AVE · MIAMI · Dade County · FL 33157
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
25 full violation description(s) documented by the inspector during this visit.
High Priority 3
08B-27-4High Priority – – From initial inspection : High Priority – Food placed in soiled container/equipment. Observed food store in dirty containers at the walk in freezer also observed fryer at the front line soiled with accumulation of grease . – From follow-up inspection 2025-09-23: Observed food store in dirty containers at the walk in freezer also observed fryer at the front line soiled with accumulation of grease. **Time Extended**
14-15-4High Priority – – From initial inspection : High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed raw meats being stored in non food grade container inside the walk in freezer. – From follow-up inspection 2025-09-23: Observed raw meats being stored in non food grade container inside the walk in freezer. **Time Extended**
35A-05-4High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. Observed 4 live roaches crawling on the floor of the kitchen area under the reach in freezer and 2 on the floor at the cook line. – From follow-up inspection 2025-09-23: Observed 1 live roaches crawling on the floor of the kitchen near standing reach in cooler. **Time Extended**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled at preparation table in the kitchen. – From follow-up inspection 2025-09-23: Observed can opener soiled at preparation table in the kitchen. Observed can opener soiled at preparation table in the kitchen. **Time Extended**
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed employee washed a pot inside the hand wash sink located next to mop sink. – From follow-up inspection 2025-09-23: Observed a large cooking spatula stored in the hand wash sink. **Time Extended**
Basic 20
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed soiled door handles of the reach in cooler, the walk in cooler and the walk in freezer. – From follow-up inspection 2025-09-23: Observed soiled door handles of the reach in cooler, the walk in cooler and the walk in freezer. **Time Extended**
36-37-5Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth in entire kitchen area. **Repeat Violation** – From follow-up inspection 2025-09-23: Observed ceiling not smooth in entire kitchen area. **Repeat Violation** **Time Extended**
36-32-5Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed four holes on the ceiling in the kitchen area. – From follow-up inspection 2025-09-23: Observed four holes on the ceiling in the kitchen area. **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling tiles soiled in the kitchen area. – From follow-up inspection 2025-09-23: Observed the ceiling tiles soiled in the kitchen area. **Time Extended**
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler by the stove it is not working properly. All food stored inside was out of temperature. – From follow-up inspection 2025-09-23: Observed reach in cooler by the stove it is not working properly. **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. Observed license displays expired on Oct 2024. – From follow-up inspection 2025-09-23: Observed license displays expired on Oct 2024. **Time Extended**
35A-03-4Basic – – From initial inspection : Basic – Dead roaches on premises. Observed 3 dead roaches in a storage hall next to the walk in freezer located on the kitchen area and 1 dead roach at dry storage by the cook line, also observed another dead roach at dry storage where they keep the sodas. – From follow-up inspection 2025-09-23: Observed 7 dead roach total, 1 in front of walk in cooler and 2 next to the 3 compartment sink area, 1 in the dry storage area, 2 in front of the reach in cooler in front area, 1 in shelving unit in the front area. **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed the handle of the reach in cooler in disrepair. – From follow-up inspection 2025-09-23: Observed the handle of the reach in cooler in disrepair. **Time Extended**
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Observed standing water inside of walk in cooler and under the 3 compartment sink – From follow-up inspection 2025-09-23: Observed standing water around kitchen area.** **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed the floor of the entire kitchen and ware wash area soiled. – From follow-up inspection 2025-09-23: Observed the floor of the entire kitchen and ware wash soiled **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Observed broken tiles and missing grout on the flooring in the kitchen area and ware-wash area. **Repeat Violation** – From follow-up inspection 2025-09-23: Observed broken tiles and missing grout on the flooring in the kitchen area and ware-wash area. **Repeat Violation** **Time Extended**
36-11-4Basic – – From initial inspection : Basic – Floors not maintained smooth and durable. Observed broken tiles on the flooring in the kitchen area and ware-wash area making it no smooth. – From follow-up inspection 2025-09-23: Observed broken tiles on the flooring in the kitchen area and ware-wash area making it no smooth. **Time Extended**
33-19-4Basic – – From initial inspection : Basic – Garbage on the ground and/or pad around dumpster. Observed many empty cardboard boxes left on the ground next to dumpster area. – From follow-up inspection 2025-09-23: Observed many empty cardboard boxes left on the ground next to dumpster area. **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed wall near the mop sink in disrepair. – From follow-up inspection 2025-09-23: Observed wall near the mop sink in disrepair. **Time Extended**
33-11-4Basic – – From initial inspection : Basic – Missing drain plug at dumpster. Observed drain plugs missing for all three dumpsters. – From follow-up inspection 2025-09-23: Observed drain plugs missing for all three dumpsters. **Time Extended**
05-09-4Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed reach in cooler by the stove did not have an ambient thermometer. – From follow-up inspection 2025-09-23: Observed reach in cooler by the stove did not have an ambient thermometer. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled door gaskets in the reach in cooler, the walk in cooler, and the walk in freezer. Also observed hood filters soiled and baffle curtains soiled at walk in cooler. **Repeat Violation** – From follow-up inspection 2025-09-23: Observed soiled door gaskets in the reach in cooler, the walk in cooler, and the walk in freezer. Also observed the baffle curtains soiled in the walk in cooler. **Time Extended**
14-17-4Basic – – From initial inspection : Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelves inside the walk in cooler. – From follow-up inspection 2025-09-23: Observed rusted shelves inside the walk in cooler. **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled around the entire kitchen area. – From follow-up inspection 2025-09-23: Observed walls soiled around the entire kitchen area. **Time Extended**
36-10-4Basic – – From initial inspection : Basic – Worn, torn and/or soiled floors/carpeting. Observed the entire floor in the kitchen area (under and behind equipment, storage) and ware-wash area soiled. **Repeat Violation** – From follow-up inspection 2025-09-23: Observed the entire floor in the kitchen area (under and behind equipment, storage) soiled. **Time Extended**
Inspector observations synchronized from DBPR on August 21, 2026 7:31 AM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
10 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.