Inspection Report

Florida DBPR Inspection Report
Enforcement

WAAH INDIAN BISTRO AND KWALITY ICE CREAMS

9551 BAYMEADOWS RD #20 · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateOctober 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3667311
Visit number1
Inspection Visit ID13526472
DBPR license2616458

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority6 Intermediate5 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority01A-03-4

High Priority – Food prepared in a private home. See stop sale. Observed cakes in establishment frosted at home of operator per person in charge. **Admin Complaint**

Admin ComplaintStop Sale
#7High Priority01B-04-5

High Priority – Stop Sale issued due to food originating from an unapproved source. Observed cakes in establishment frosted at home of operator per person in charge.

Stop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In pizza make chicken, cheese, goat at 45-47F. Person in charge states has had lid open on unit frequently. Ambient temperature of unit 36F during inspection. Person in charge moved to reach in freezer during inspection to rapidly chill. Retemp chicken, cheese, goat below 43F by end of inspection. In three door reach in cooler chicken, goat 57-61F. Retemp at 50-51F. Person in charge states had out of unit for short period. Butter out of refrigeration at 74F. Recommend holding on time. Provided time paperwork. Person in charge marked with time during inspection. **Corrective Action Taken**

Corrective Action Taken

Intermediate 6

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Mandolin in clean dishware area with staining.

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed pans stored in back hand wash sink. Person in charge removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#11Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Person in charge unable to provide test strips at time of inspection. **Repeat Violation**

Repeat Violation
#12Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has changed menu and added cooked/ cooled proteins, curries, etc. Has added dishmachine, moved mop sink outside back door. No plan review was submitted. Plans have not been submitted at callback. Person in charge states has been on hold multiple times with Tallahassee to unlock account, not able to get through. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to provide proof of training for any employees during inspection. **Warning**

Warning
#14Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser at front counter area not functional.

Basic 5

#1Basic36-36-4

Basic – Ceiling tile missing. Multiple ceiling tiles missing in back kitchen. Floor at dishmachine area not smooth and easily cleanable. **Repeat Violation**

Repeat Violation
#2Basic29-18-4

Basic – Drain cover(s) missing. Drain cover missing at back hand wash sink drain.

#3Basic08B-38-4

Basic – Food stored on floor. Cases of oil stored on floor in back kitchen. Person in charge raised. **Corrected On-Site**

Corrected On-Site
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice cream novelty reach in freezer with ice buildup.

#5Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in standing water at ice cream station at 76F. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 19, 2026 7:42 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 49 · Flammable/combustible materials – reporting only
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.