Inspection Report

Florida DBPR Inspection Report

WAFFLE HOUSE #734

1495 S 6 ST · MACCLENNY · Baker County · FL 32063

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Inspection Summary

Inspection dateMay 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3667397
Visit number1
Inspection Visit ID13526689
DBPR license1200080

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed house made waffle batter, diced ham (44F-45F – Cold Holding) in glass door reach-in cooler near swinging door to cook line. Items in cooler overnight. Observed Top left door not able to fully close. Unable to determine when cooler stopped maintaining 41F and below. See stop sale **Warning**

WarningStop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed house made waffle batter, diced ham (44F-45F – Cold Holding) in glass door reach-in cooler near swinging door to cook line. Items in cooler overnight. Observed Top left door not able to fully close. Unable to determine when cooler stopped maintaining 41F and below. See stop sale Also, sliced American cheese (49F – Cold Holding) in top of reach-in cooler next to grill. Observed cheese overfilled in pan. Chef removed cheese and,placed in bottom,of reach-in cooler to chill. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice deflector plate in large ice machine soiled.

Basic 2

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed glass door reach-in cooler near swinging door leading into cook line unable to maintain temperature of 41F and below. Ambient temperature 50F, observed top left door unable to fully close. Operator stated a new gasket was placed on door and may need to be adjusted. **Warning**

Warning
#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed container of white substance removed for its original packaging stored in cabinet at front service line unlabeled. Employee labeled container of sugar. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 11:32 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.