CHINA STAR
5430 MILITARY TRL STE 78 · JUPITER · Palm Beach County · FL 33458
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Noodles 52F cooked yesterday and removed from walk in cooler 1 hour ago, on prep table at cook line. Cook placed noodles in cold holding unit. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Wontons (119F-Hot Holding); clear soup (107F – Hot Holding); Hot and sour soup (117F – Hot Holding) Steam table not turned on high, water temperature in steam table 110F. Cook stated foods were cooked appropriately 1.5 hours ago. Operator reheated all items above 165F and turned steam table on high. Verified Water temperature in steam table at the end of inspection 154F. **Corrected On-Site** **Warning**
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Dumplings 12:20 cooked 11:30 (97F-103 – Cooling); dumplings 12:45 (85F-92F) cooling at room temperature in the back of kitchen. At this rate dumplings will not reach 70F within 2 hours. Operator placed dumplings in walk in cooler. **Corrective Action Taken** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Egg rolls and cooked chicken cooked 2 days ago not date marked. Operator date marked. **Corrected On-Site** **Warning**
Basic 4
08B-38-4Basic – 1 box of chicken stored on floor in walk in freezer. **Warning**
13-03-4Basic – Cook with no hair restraint while engaging in food preparation. Cook put a hat on. **Corrected On-Site** **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public in walk in cooler. Cook segregated and marked. **Corrected On-Site** **Warning**
22-08-4Basic – Interior of duck oven has accumulation of black substance/grease/food debris. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 8:10 PM.
Violation category totals
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.