THAI BAYSIDE
1850 ELDRON BLVD SE STE 8 · PALM BAY · Brevard County · FL 32909
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 6lbs of pineapple chunks. One can coconut milk 98 FL OZ. Cans dented.
08B-02-4High Priority – Displayed food not properly protected from contamination. Four pitcher of drinking water stored in splash zone up against hand wash sink in front of kitchen. Operator moved water. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork stored over unwashed produce in three door reach in cooler. Operator moved. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Large make table: large make table; raw shrimp (45F – Cold Holding); raw beef (45F – Cold Holding); raw chicken (45F – Cold Holding); cut melon (45F – Cold Holding) all moved to rapid chill, prepared at 11:00. **Corrective Action Taken** **Warning**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Front of kitchen hand wash sink blocked by garbage can and tray with four pitchers of drinking water in front of it. Operator moved water. **Corrected On-Site**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cups used as scoops in sugar and uncooked rice. **Corrected On-Site** **Repeat Violation**
14-74-7Basic – Cold holding ( large make table) equipment overstocked with ambient temperature of 45f cold holding. Operator moved all over temp proteins to rapid chill. Re-temp of top items raw chicken, raw steak, raw pork, and sliced tomatoes 41f cold holding after 20 minutes. Discussed overstocking unit with operator. Ambient thermometers now at 39f cold holding. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoops stored in water at 74f, operator corrected and plugged crock pot back in. **Corrected On-Site**
22-20-5Basic – Three half gallons of half and half stored in the interior of the ice machine/bin. Educated operator, she moved half and half and discarded affected ice. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 11:54 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.