Inspection Report

Florida DBPR Inspection Report
Enforcement

MANE COFFEE

500 NE SPANISH RIVER BLVD 6 · BOCA RATON · Palm Beach County · FL 33431

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Inspection Summary

Inspection dateJanuary 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3667551
Visit number1
Inspection Visit ID13526843
DBPR license6021996

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#1High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm), Operator added new sanitizer and primed dishwasher, Dishwasher (Chlorine 100ppm). **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint
#2High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee walked into establishment from outside, handled clean glassware. Without washing hands. Advised operator of proper handwashing procedures, employee washed hands. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/25. Operator renewed during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At front counter single door low boy cooler, raw salmon stored over ham and cheese portions. Advised operator of proper storage. Operator moved salmon.**Corrected On-Site** **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#5Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager. Manager arrived during inspection. Advised operator a certified manager must be in building with 4 or more. **Warning**

Warning
#6Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Pink liquid in spray bottle, behind front counter. Advised operator to label. Operator did. **Warning**

Warning

Inspector observations synchronized from DBPR on August 14, 2026 8:54 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.