Inspection Report

Florida DBPR Inspection Report
Enforcement

GOLDEN EGGROLL

7412 LEM TURNER RD · JACKSONVILLE · Duval County · FL 32208

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Inspection Summary

Inspection dateApril 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3667660
Visit number1
Inspection Visit ID13526952
DBPR license2612095

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate12 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 4

#13High Priority35A-02-7

High Priority – Live, small flying insects found. In prep area, observed 2 flying insects. At front counter area, observed 1 flying insect.

#14High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In walk-in freezer, containers of raw chicken and plastic wrapped pork stored over bags of fries and bags of potstickers. In walk-in cooler, personal raw beef tripe stored over containers of garlic. Operator moved items to proper storage. **Corrected On-Site**

Corrected On-Site
#15High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At front counter, wings (119F – Hot Holding) Manager stated wings placed on steam table 25 minutes prior.

#16High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink, one hose bibb missing backflow preventer. Outside at front corner of building, hose bibb missing backflow preventer. Operator placed vacuum breaker on bibb at mop sink. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 2

#17Intermediate35A-11-4

Intermediate – Evidence of feeding stray/wild animals – food/water bowls provided outside. At outside front door area, black togo container with cat food present.

#18Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. At front counter area, tea nozzles have build up of black residue on stopper. **Repeat Violation**

Repeat Violation

Basic 12

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In ice machine, interior walls have build up of lime scale.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. At prep area, plastic togo used as scoop in salt container. At prep area, metal pan with no handle used as scoop in bulk rice container. Cup/pan removed from containers. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At cook line, 2 employee drinks on shelf above reach-in cooler. Drinks moved. **Corrected On-Site**

Corrected On-Site
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At cook line, employee keys and cell phone on shelf above fried rice. Items moved. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Two employees at cook line missing hair protection. Employees put on hats. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic36-73-4

Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. At prep area, ceiling vent has build up. In walk-in freezer, diamond plate at entrance has build up of black residue/debris. **Repeat Violation**

Repeat Violation
#7Basic14-38-4

Basic – Food storage container/container lid cracked or broken. In prep area, bulk rice container has cracked lid. **Repeat Violation**

Repeat Violation
#8Basic08B-38-4

Basic – Food stored on floor. At cook line, open container of soy sauce on floor. **Repeat Violation**

Repeat Violation
#9Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Build up of bagged and unbagged trash at dumpster enclosure. Also, unbagged trash on ground in parking lot. **Repeat Violation**

Repeat Violation
#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line wok station, hood filters have grease build up. In prep area, floor fan has grease build up. **Repeat Violation**

Repeat Violation
#11Basic33-16-4

Basic – Open dumpster lid. One lid open on dumpster.

#12Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. At prep area, container identified as salt not labeled. At prep area, container identified as fried rice seasoning not labeled. Operator labeled containers. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 5:41 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 34 · No longer used
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.