THAI ISLAND ORLANDO RESTAURANT
2522 S SEMORAN BLVD · ORLANDO · Orange County · FL 32822
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 7
35A-02-7High Priority – Live, small flying insects found -1 small flying insect inside microwave on cook line -15 small flying insects from triple door glass cooler **Admin Complaint**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. -raw foods in non food grade bags in all coolers in establishment
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -raw foods in white chest cooler mixed together
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. -40 live roaches inside seals in cook line cooler -1 live roach behind storage shelf -1 live roach crawling on wok station -3 live roaches in peeled paint behind white chest cooler -1 live roach crawling on wall behind white chest cooler -15 live roaches in door seals of triple glass door cooler -live roaches in an amount too numerous to count, in 3 glue traps under triple door glass cooler -7 live roaches inside dishwasher -1 live roach crawling on top of dishwasher **Admin Complaint**
35A-23-4High Priority – Roach excrement and/or droppings present. -roach droppings on clean dishes above 3 compartment sink -on walls throughout kitchen **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -raw beef sticks in white chest freezer covered in ice and rust
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -cook line cutting board stained
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -hand wash sink next to wok station blocked by bucket in basin
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -all items in establishment lack any date marking, operator states no items are used after 7 days
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. -in multiple buckets on cook line under prep table
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. -cook line cooler
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling tiles soiled throughout kitchen
35A-03-4Basic – Dead roaches on premises. -4 dead roaches in cling wrap box -multiple dead roaches in light shields above kitchen throughout **Admin Complaint**
14-11-5Basic – Equipment in poor repair. -white chest freezer rusted on inside and exterior
36-17-5Basic – Floor tiles missing and/or in disrepair. -multiple floor tiles in kitchen
08B-38-4Basic – Food stored on floor. -cooking oil in mop sink room
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -white chest freezer
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -microwave shelf soiled -cook line cooler seals soiled
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -cook line cooler
29-49-6Basic – Standing water in bottom of reach-in-cooler. -cook line cooler
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -walls soiled with accumulation of food debris, grease, and roach droppings throughout kitchen
Inspector observations synchronized from DBPR on August 10, 2026 2:09 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.