THAI ISLAND ORLANDO RESTAURANT
2522 S SEMORAN BLVD · ORLANDO · Orange County · FL 32822
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 7
35A-02-7High Priority – Live, small flying insects found -1 small flying insect inside microwave on cook line -15 small flying insects from triple door glass cooler **Admin Complaint**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. -raw foods in non food grade bags in all coolers in establishment
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -raw foods in white chest cooler mixed together
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. -40 live roaches inside seals in cook line cooler -1 live roach behind storage shelf -1 live roach crawling on wok station -3 live roaches in peeled paint behind white chest cooler -1 live roach crawling on wall behind white chest cooler -15 live roaches in door seals of triple glass door cooler -live roaches in an amount too numerous to count, in 3 glue traps under triple door glass cooler -7 live roaches inside dishwasher -1 live roach crawling on top of dishwasher **Admin Complaint**
35A-23-4High Priority – Roach excrement and/or droppings present. -roach droppings on clean dishes above 3 compartment sink -on walls throughout kitchen **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -raw beef sticks in white chest freezer covered in ice and rust
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -cook line cutting board stained
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -hand wash sink next to wok station blocked by bucket in basin
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -all items in establishment lack any date marking, operator states no items are used after 7 days
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. -in multiple buckets on cook line under prep table
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. -cook line cooler
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling tiles soiled throughout kitchen
35A-03-4Basic – Dead roaches on premises. -4 dead roaches in cling wrap box -multiple dead roaches in light shields above kitchen throughout **Admin Complaint**
14-11-5Basic – Equipment in poor repair. -white chest freezer rusted on inside and exterior
36-17-5Basic – Floor tiles missing and/or in disrepair. -multiple floor tiles in kitchen
08B-38-4Basic – Food stored on floor. -cooking oil in mop sink room
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -white chest freezer
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -microwave shelf soiled -cook line cooler seals soiled
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -cook line cooler
29-49-6Basic – Standing water in bottom of reach-in-cooler. -cook line cooler
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -walls soiled with accumulation of food debris, grease, and roach droppings throughout kitchen
Inspector observations synchronized from DBPR on August 10, 2026 2:09 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.