DOUBLETREE SUITES ORLANDO DISNEY SPRINGS AREA EVERGREEN CAFE
2305 HOTEL PLAZA BLVD · ORLANDO · Orange County · FL 32830
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1) raw ground beef over commercially cooked turkey links in walk in cooler 2) raw bacon over pasteurized liquid eggs in walk in cooler 3) marked chicken over raw beef skewers on speed rack in walk in cooler **Corrected On-Site** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Dish racks soiled **Warning**
51-16-7Intermediate – Observed: Remodel no plan review. No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd. Tallahassee, Fl 32399-1011. Plans must be submitted and approved. Hand sink added in mechanical room and using approved hand sink as dump sink in the market. since ownership changed from approved plans, plan review is required. Priority: Intermediate.
Basic 13
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Water dripping by office **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Dish room **Corrected On-Site** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Apron/ purse under shelf in prep kitchen **Corrected On-Site** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic sixth pans on clean items shelf across from dish room **Corrected On-Site** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Dish room Behind equipment on cooks line **Warning**
33-17-4Basic – Garbage can soiled. Throughout the kitchen **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. White floor freezer on cooks line Unplugged to start thawing **Corrective Action Taken** **Warning**
22-08-4Basic – Interior of oven has accumulation of black substance/grease/food debris on cooks line **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – back splash of 6 eye oven – front of cooks line equipment – wheels of racks in dish room **Warning**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Next to clean cutting boards in side prep kitchen. **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Under three comp sink Under dish machine Cooks line **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Prep kitchen **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 21, 2026 7:35 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.